Created in collaboration with renowned tea sommeliers, this sophisticated non-alcoholic cuvée combines van Nahmen’s single-variety Riesling grape juice with carefully selected teas using a gentle cold brew process.

The vibrant fruitiness of Riesling provides an elegant base, while verbena, jasmine and a delicate touch of mint bring fresh floral notes and a refined Asian-inspired character. Complex yet beautifully balanced, it is a premium non-alcoholic choice for fine dining, luxury hotels and sophisticated food pairing.